October 8, 2016 by mummumskitchen
Saw this Marmite chicken wings recipe from Facebook and decided to give it a try. My hubby liked marmite chicken wings and he would always order this dish from the restaurant if he saw that it was in the menu. Hence I decided to give it a try. I also have made some modifications to the recipe as the original recipe is more of a hot and spicy type. For those who may not be familiar with Marmite, it is actually a brand name and this sticky sauce is made up of yeast extract, which is supposed to be a healthy food for children.
- Combine all the sauce ingredients together and set aside
- Oil the pan and pre-sear the chicken wings in medium heat for a few minutes until they are half cooked
- Add the sauce mixture and stir about 5 minutes until the sauce thickens
- Put in the fried shallot and garlic.
- Ready to serve!
Mum mum’s notes:
After you fried the garlic and shallot, keep the oil for searing the chicken wings as this oil will add fragrance to the dish!