Tag Archives: egg

  1. Fried Tang Hoon

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    July 21, 2017 by mummumskitchen

    Another childhood dish, which my mum used to cook when I was a little girl ~ fried tang hoon (glass …
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  2. Hot plate Tofu

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    July 14, 2017 by mummumskitchen

    I remember that my mum used to cook this dish, so as to fully utilize her hot plate – a flat iron cast hot plate. And before she made this dish, she would have to heat up the hot plate for a long time before she can start cooking the dish. But I do not have such a iron cast hot plate! So I thought of an innovative way – I use my sauce pan as an substitute! Well, it works the same isn’t? Haha

  3. Fried Carrot Cake

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    June 30, 2017 by mummumskitchen

    Singaporeans call it carrot cake but it is not made from carrot.. This “cake” is actually made from white radish. You can refer to the recipe of Law Pak Ko for making of the radish cake (meaning you have to omit those shrimps, sausage in the ingredients). Alternatively, you can just buy the radish cake off the shelf. Overall, it is pretty easy to stir fry the carrot cake if you are not making your own radish cake. :p Of course, I strongly believe that if you make your own radish cake, the taste will be much better.

  4. Scrambled eggs

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    June 10, 2017 by mummumskitchen

    Scrambled eggs seem easy to make. But I have attempted it many times and most of the time, it ended up overcooked. So finally I manage to get it right! 🙂

  5. Pan fried Mee Suah

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    March 10, 2017 by mummumskitchen

    I saw a Taiwanese variety show which introduced this dish. That sparked my interest. My kid loved mee suay and hope he will like a different taste of mee suay. After I googled in the net, I found that this dish is a very authentic Taiwanese food. The ingredients used are very simple and easy to obtain. It just takes me around 20 minutes to cook the whole dish.

  6. Hard boiled egg

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    December 3, 2016 by mummumskitchen

    It does sound simple to make. But I have failed several times before I successfully cooked the “perfect smooth skin” hard boiled egg. I have tried many methods to cook the flawless hard boiled egg. I tried salt water, I tried cold bath etc.. Nothing works for me! Then I finally found a way to cook the “perfect smooth skin” egg for my braised pork rice.